Almejas de Carril with fino
A good clam is hard to beat. And as in all things seafoody, there are many different types to choose from
Tortilla Española
Potatoes, onion, eggs, extra virgin olive oil and salt. That’s it. You can make a tortilla with all sorts of things...
Pincho moruño
The pincho moruño is, or can be, a delicious thing. Moist, tender flesh, oiled and rubbed with spices...
Roast chicken & pate
If you go to the expense of this wonderful fowl you must not waste nothing, no...