Photography by Annie Peel

It’s been a while between tuna steaks, lobster rice and that famous burger at El Chiringuito… but the good news is it’s back and just the way we remember it! Reopening for a casual lunch affair – they’re happy to leave parties til closing time, focusing on good food, great service and an all-round fabulous experience - owners Jonathan Thorogood and Olivia Fleury plus their team, including head chef Eric Fontanini were faced with a full restaurant from the word go… and effortlessly had everything under control!

Click here to read more about El Chiringuito