New Year’s Eve
Playa d’en Bossa hotspot Nassau Tanit Beach has planned a year-end extravaganza with a delicious set menu created by the very talented culinary team to help you ring in 2017 with a bang.
The meal starts out with fresh lobster and scallop tartar, shucked oysters from northeastern Spain and Russian caviar. For mains, choose from wild sea bass with infused baby clams, sage and sautéed vegetables or lamb Wellington with creamy potatoes and cider. Finally, finish the meal with white chocolate mousse, wild roasted fruits and Christmas biscuits.
This special NYE dinner menu is 99€ per person (excluding drinks), and reservations are highly recommended.