Paella Easter Sunday
All across the world countries have unique Sunday traditions; a way to bring together friends and family on the final day of the week. In Spain, often that meeting revolves around paella, the traditional Valencian rice dish served with chicken and shellfish. Nobu Hotel Ibiza Bay commemorate this Sunday tradition on Easter Sunday with Paella Sundays and Kids’ Club.
Between the hours of 1pm and 4pm, diners are treated to a live paella cooking show, a range of paella to choose from, and complimentary access to kids’ club, so the little ones are kept occupied while you dine. And for when they get hungry, too? A special kid-friendly menu, of course. All served within the stunning grounds of the hotel, the sea visible in the distance.