The stylish refurbished hangout Café Montesol, set on the prominent top corner of Vara de Rey, hosts a weekly Sunday brunc throughout the winter. Don’t be put off by the major construction outside – the venue is ultra cosy and comfortable inside, plus there’s no work on Sundays!
Every Sunday from 12pm until 7pm, enjoy the culinary creations of head chef Josetxo Arrieta for 30€ per person. From classics like eggs benedict with creamy hollandaise sauce and international dishes including sushi, sea bass ceviche plus authentic Spanish specialties like tortilla and gourmet bocaditos, there is something delicious to satisfy any taste and appetite! Brunch staples like teas, coffee, fresh squeezed detox juices plus assortments of cereal, fresh pastries and artisan cheeses are also included in the weekly spread making it the ideal brunching destination to sit back, relax and disconnect with old friends and new as the weekend winds up.