You’d be forgiven for thinking a Sunday roast and Ibiza don’t mix… but the fully-booked terrace of the in-house restaurant at Pikes, Room 39, would definitely argue with you. The best Sunday roast on the island (in fact – it could be the best Sunday roast known to mankind) is served up from 1pm until 8pm every week to the hungry hordes who descend on this iconic island institution seeking comfort food in fun surroundings.
Reservations are essential to ensure you get your fill of luscious roast beef, tender pork (with the crispiest crackling) and succulent local organic chicken – and never fear vegetarians! The nut roast is rumoured to have tempted even the staunchest carnivores to the veg side. All served up with roast veggies that are better than your mum’s, fluffy Yorkshire puddings and decadently delicious gravy. Be sure to save room for desserts however – the nostalgia-themed sweets menu is also something to write home about.