Celebrate the end of the weekend at Ibiza’s hottest new high-end Indian dining destination, Shanti, where every Sunday, the eclectic tandoor and cocktail bar in Cala Llonga invites islanders to join them for Boomshanka Sundays. Guests are welcomed with an epic cocktail creation from legendary mixologist and superstar barman Marcos Garvins, the BOOMSHANKA, a fresh, fragrant and punchy blend of Trigo Limpio vodka, herb-infused rice liquor, fresh herbs, coconut purée and fresh lime juice.
A resounding hit with locals and visiting foodies from day one, the creative cuisine at Shanti is curated by visionary head chef, Ojas Naware, and his menu is full of avant-garde twists on classic Indian dishes, from the Himalayas down to the fishing villages and beaches of Kerala, all made with exceptional local produce, ancient and modern techniques and a whole lot of love.