From preparing decadent feasts, laidback buffets and bespoke cocktails to organising post-wedding brunches, boat days and even finding the perfect villa for your location, they can make your wedding dreams a reality.
Creative and delicious cuisine is at the heart of everything The Ibiza Catering does, and executive chef Lars Peter Blasner brings his wealth of global experience to the table, designing bespoke menus for each client from the heart. Inspired by fresh, local produce and bringing his flair for international cuisine, buffets and dishes are every bit as beautiful to look at as they are to eat. A talented in-house sommelier complements each menu with fine wine and champagne your guests will never forget.
From flying buffets and contemporary food stations to pop-up bars, laid-back buffets, luxury barbecues, show cooking, plus impressive gold and diamond formal dining experiences that have been designed completely with your tastes in mind, no element is overlooked with The Ibiza Catering. Wedding cake too, falls under their remit – with their very own bakery in the group, custom cakes and sweet treats are a very happy ending to each meal.
The Ibiza Catering – part of the renowned Samos Group based in Ibiza for 40 years – is also available to cater to private events – from product launches and corporate incentives to anniversaries, birthdays and villa parties. Then, are all the extra details – sourcing fincas or villas with Es Vedra views, event styling and décor, and providing professional staff to support on the day – it’s no surprise many high-end clients, large companies and European celebrities have chosen to make The Ibiza Catering their go-to event team in Ibiza.