Whole John Dory at Atzaró Beach

Beautiful Atzaró Beach Es Restaurant is home to many of the island’s finest fresh seafood dishes, and one of the most popular catches on the extensive menu is the locally caught Gallo San Pedro – also known as John Dory. The whole fish comes served up fresh from the grill, atop a sizzling bed of peppers, potatoes, tomatoes and sprigs of fresh rosemary – best eaten with a drizzle of fresh lemon and nothing more to let the natural flavours do the talking. If that’s not impressive enough, an extensive wine list of over 80 of the best drops from Spain, France and Italy is also there to please!