Ibiza restaurants: Ravioli with Burrata & Courgette at Finca La Plaza
With Spanish, Italian and French influences, hip new Ibiza eatery Finca La Plaza offers a standout Mediterranean fusion menu within their twinkling Santa Gertrudis setting. While each dish brings its own unique quality and flavour to the table, the homemade Ravioli with Burrata, creamy courgette and lemon sauce is the epitome of the rich flavours of Italian cuisine.
Burrata translates to buttery, which has certainly not been lost in translation with this experience of melt-in-the mouth deliciousness. Large, silky ravioli parcels are stuffed plentifully with Burrata and tender courgette, each bite oozes with a rich and velvety softness. Accented with just a hint of lemon to bring a vibrant edge, this is a dish well worth writing home to Mama about.