Amalur is the ideal setting in which to gather your nearest and dearest, dress up in your finest and channel the spirit of la dolce vita while basking in front of the fireplace.
Start with bespoke cocktails like the Trini Mojito or an Alcapone, then order traditional Italian fine dining dishes from the new à la carte menu – curated by chef Antonio Boriello and changing weekly throughout the off-season months. Indulge in luxe dishes like refined, handmade pasta and ravioli – both classic and contemporary – or choose Mediterranean-inspired mains from the grill.
Before you leave, don’t forget to sample the incredible range of desserts – classic Italian style with an innovative twist.